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MCT Oil Scientific References:

  1. The Effect of Medium Chain Triglycerides on Time to Nutritional Ketosis and Symptoms of Keto-Induction in Healthy Adults: A Randomised Controlled Clinical Trial.


  2. Relation of ketosis to metabolic changes induced by acute medium-chain triglyceride


  3. Emulsification Increases the Acute Ketogenic Effect and Bioavailability of Medium-Chain Triglycerides in Humans


  4. The Effect of Raising Ketones Directly With MCT Oil on Inflammation in Healthy Young Adults.


  5. Ketogenic Medium Chain Triglycerides Increase Brain Energy Metabolism in Alzheimer's Disease.


  6. Anti-Oxidant and Anti-Inflammatory Activity of Ketogenic Diet: New Perspectives for Neuroprotection in Alzheimer’s Disease


  7. The use of nutritional supplements to induce ketosis and reduce symptoms associated with keto-induction: a narrative review.


  8. A weight-loss diet that includes consumption of medium-chain triacylglycerol oil leads to a greater rate of weight and fat mass loss than does olive oil


  9. Dietary and pharmacologic approaches to ketosis: potential therapeutic applications to neurological conditions and cancer


  10. Medium Chain Triglycerides enhances exercise endurance through the increased mitochondrial biogenesis and metabolism


  11. Medium Chain Triglyceride Oil Consumption as Part of a Weight Loss Diet Does Not Lead to an Adverse Metabolic Profile When Compared to Olive Oil